They were busy preparing and cooking in the kitchen while I was playing poker in the living room. She came with her daughter. Wow, her daughter was so tall. I had never thought that they weren't Bangladesh until today. She told my grandma that they are Sikhs. Oh my God, now I know, I was wrong!
Thus, what is the difference between Chinese curry and Sikh curry? I just feel that the Sikh curry is not as delicious as Chinese one. Maybe I am a Chinese or I have used to the flavour that my grandma cooks. By the way, thanks for teaching my grandma, perhaps my grandma will think of a way to have a 'Chinese and Sikh' fusion.
Before I forget, one of the strengths of my neighbour is she is proficient in Hokkien. This is why she can communicate with all of us.
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